My good friend Brett Graham is excited that he has collaborated with one of his longest standing Ledbury suppliers, Zak Frost at Wiltshire Truffles, to create two new products, available to order exclusively from the Wiltshire Truffles Website
First is the Truffle Cream, made in the Ledbury kitchen which has been used on the menu for many years. It contains 12.5g black truffles and can be used anywhere in place of mayonnaise.
Not to forget the delicious Ledbury Christmas Ham, prepared using Aynhoe Park Honey and Black Truffles available to pre-order for Christmas, click below to place your order!
www.wiltshiretruffles.com/shop
I spent an amazing 3 years with Brett and the amazing teams in the restaurant and kitchen, all working to the same goal, giving the guest an all round memorable experience.
