If you have not yet been to visit Volta de Mar, book soon to avoid disappointment.
Opened last year my good friends Simon Mullin and Isabel Almeida da Silva in Draycott avenue, just around the corner from Bibendum, my first job in London in 1987.
Simon and Isabel traced their family-history through food and travel, learning how people and culture integrated and inter-married across continents, over distant seas. What we discovered on that journey was an idea, that later became our restaurant – Volta do Mar
The menus at Volta do Mar showcase the delicious regional cuisine of Portugal and celebrate the international culinary confluences from its trading past. We cook Portuguese classics and dishes from the countries and places along its former trade routes, touching on Brazil, Cape Verde, Angola, Mozambique, Goa, Macau and Japan. We want to celebrate the diversity and interconnection of Portuguese food and culture across the globe.
Volta do Mar – To Return to the Sea
So go and see Simon, Isabel the wonderful welcoming Volta do Mar team
100 Draycott Avenue Chelsea, London SW3 3AD
