John Davey

Looking for that special venue for a wedding, a corporate event or just a fun party on the river, look no further than Woods Quay.… Read More »Woods Quay

We are rolling out our Hospitality Youth Academy in 2022 and have some exciting things planned for the next generation of our Industry’s superstars! 🤩Last… Read More »Hospitality Youth Academy 2022

I am very happy for my very close friend Julien Maisoneuve, Estate Executive Chef at the Priory Farm in Redhill after months of hard work… Read More »Butcher’s Shop of the Year Awards 2022

I am so excited to be part of the team with the next chapter of one of my (and a lot of other people’s!) favourite… Read More »FALLOW

I really wanted to share a story about two really good friends of mine who decided to make a change to their lives in London… Read More »A Taste of Calabria

Over the past three years I have been trying a different non-alcohol beer and I count my lucky stars that I discovered Lucky Saint. “We… Read More »Lucky Saint

The Great Shefford in Berkshire has appointed Sam Cary as its new Head Chef. It was wonderful to spend a few days with the team… Read More »The Great Shefford

The Hoop in Stock, Essex is run by Phil and Michelle. Both classically trained under top London chef Paul Gayler at The Lanesborough Hotel, (which is… Read More »The Hoop – Opportunity

One of my great friend’s Marcin Maryniak is the Head of HR at Simon Rogan Restaurants and he and all the Rogan team are very… Read More »Simon Rogan Academy